Appetizers

• Guacamole: Fresh avocados, cilantro, salt, lime and white onions. $9.95
• Tacos de Chapulines (Grasshoper Tacos):Wonderful crunchy mini tacos stuffed with grasshoppers and chiles. $13.50
• Tamales/ Tamales Vegetarianos: Assorted combination of 5 corn dough mini tamales. $11.95
• Jalapenos Maria Luisa: Breaded Jalapeno peppers filled with shredded chicken and served over a bed of tomato sauce. $8.95
• Empanadas de Platano Macho y Queso: Plantain turnovers filled with cheese. $8.95
• Flautas de Pollo (Chicken Flautas): Crispy tacos stuffed with shredded chicken, and topped with lettuce, onions,sour cream and cheese. $7.95
• Sopes: Small, hand-stretched corn dough topped with black beans, fresh cheese, onions, lettuce and your choice of steak, Mexican sausage, zucchini or mushroom. 1 per order. $3.75
• Quesadillas: Small corn turnover filled with cheese and your choice of shredded beef, flor de calabaza (squash blossom ), or cuitlacoche (corn mushroom). 1 per order.$4.25
• Platanos Fritos: Ripe fried platains. $5.50
• Elotes – Grilled Mexican Street Corn: With cotija cheese, cilantro and lime 7.00
• Fried Avocados: Crsipy panko fried avocado with pico de gallo on an aioli sauce. $9.95

Soups

• Caldo Tlapeno: Chicken soup from Tlapan, Mexico City; made with chipotle pepper, chickpeas, rice, cheese, herbs and spices. $8.95

Salads

• Ensalada de Nopal: Cooked chopped cactus,onions, cilantro, and tomatoes in a vinegar and olive oil dressing. Topped with fresh Mexican cheese and Amaranth seeds. $8.95
• Tu y Yo Salad: Lettuce, tomatoes, Mexican fresh cheese served with cilantro dressing.$8.95
• Tu y Yo Salad with Grilled Chicken: Grilled chicken, lettuce, tomatoes, queso fresco, green and red peppers served with cilantro dressing. $15.00
• Tu y Yo Salad with Spicy Habanero Chicken: Spicy Habanero Chicken (made with our homemade Habanero
• sauce), chicken, lettuce, tomatoes, queso fresco, green and red peppers. $16.50

Entrees

TACOS E BIRRIA (3 TACOS): Beef birria on a crispy red flavorful tortilla with melted mozzarella cheese. Served with Consome, perfect for dipping youR Tacos de Birria. Toppings : Cilantro, Pickled Onion and Lime. $14.99

ENCHILADAS: Your choice of Chicken, Shredded beef or Vegetables wrapped in corn tortillas. They are served on a bed of our homemade sauces: Red, Green or Mole, accompanied with Mexican rice, black beans and garnished with cheese. $17.50

PORK

• Nopales Con Cerdo: Chopped pork tenderloin sautéed with fresh cactus in a smoky sauce of green tomatoes, vinegar, ancho, mulato and papilla peppers. $18.95
• Carnitas: Slow-cooked pork, simmered in spices. Accompanied with salsa and tortillas. Choice of: regular or spicy. $18.95
• Puerco en Salsa de Cacahuates: Chopped pork tenderloin sautéed in a sauce made with peanuts, tomatoes, costeños and jalapeños. $18.95
• Cochinita Pibil: Shredded boneless pork loin, marinated in a sauce made with achiote, orange, garlic, onions and spices. $18.95

CHICKEN

• Pechugas en Salsa de Chile Poblano: Boneless chicken breast covered in a Poblano pepper sauce, made with Poblano peppers, squash blossom, corn, cheese, and cream. $19.95
• Mole Colorado Tlaxcateca: Chicken breast in a red mole sauce made with Mexican chocolate, almonds, peanuts, sesame seeds, pumpkin seeds and Mexican peppers. $19.50
• Tinga Poblana: Shredded chicken breast cooked in a sweet sauce made with chipotle peppers, orange juice, and tomatoes. $17.95
• Mole Suave: Chicken breast and longaniza served in a homemade red mole sauce. $19.50

SEAFOOD

• Salmon Criolla: Fresh pan-fried Atlantic salmon set on a creamy Mexican pepper sauce. Accompanied with a chipotle-potato and shrimp cakes. $22.00
• Tacos de Camarones: Four soft corn tortillas served with sautéed shrimp cooked with Chardonnay wine, onions and tomatoes tossed in a chipotle sauce. $20.00
• Camarones al Ajillo: Sautéed shrimp in a garlic sauce. 21.00
• Tacos de Pescado: Three tacos with crispy tilapia fish served on warm corn tortillas and topped with a mild chipotle butter, fresh cabbage and pico de gallo. $16.50

VEGETARIAN

BEEF

• Chile Relleno en Nogada: Poblano pepper stuffed with ground beef, almonds, raisins and peaches; and covered in a walnut and cinnamon sauce topped with pomegranate seeds and cilantro. $19.95
• Tinga: Tender Angus sirloin shredded and slow-cooked in assorted Mexican peppers. $18.95
• Arrachera Mexicana: Thin marinated steak topped with fried onions and poblano pepper strips, served with black beans and red chilaquiles. $19.95
• Bisteces “Mama Evelia”: Diced Angus beef cooked gently in an onion and tomatillo-chipotle sauce. $19.95

DESSERTS

• Flan: Home made caramel custard on a cinnamon cream sauce and topped with a blueberry coulis. $5.95
• Imposible: Half caramel custard, half chocolate cake, served with a caramel/tequila sauce.$6.95
• Avocado Cheesecake: Avocado pie topped with crushed pistachios.$6.95
• Churros: Mexican fried-dough pastry filled with caramel sauce. $5.95

KIDS MENU

• Kids Quesadilla: Corn tortillas filled with melted cheese. $4.50
• Pollo Fritos: Breaded chicken breast strips, served with rice and black beans. $9.00
• Pollo al Grill: Grilled chicken breast, served with rice and black beans. $8.50
• Kids Tacos: Lettuce, tomatoes, and cheese and your choice of chicken or steak.
  • Chicken $8.50
  • Steak $8.50

BEVERAGE MENU

• Soft Drinks: Coke, Diet Coke, Ginger Ale and Sprite $2.50
• Mexican Coke: $3.50
• Jarritos: $3.50
  • Fruit Punch
  • Guava
  • Lime
  • Mandarin
  • Pineapple
  • Tamarind
• Jamaica: Hibiscus iced-tea $2.50
• Jugo de Nopal: Cactus juice $4.50
• Cafe de Olla: Mexican style coffee $3.25
• Iced Cafe de Olla: Mexican style coffee $3.75
• Hot chocolate: Oaxacan style (water-based) $3.25
• Cafe Americano: $1.95
• Tea: Green, Black or Chamomile.
  • Hot $1.95
  • Iced $3.00

SANGRIA: Glass/7.00 Bottles/21.50

• Red Sangria: Special blend of red wines, orange juice and a hint of cinnamon.
• Sangria Blanca (Seasonal): Special blend of white wines and orange peel.

BEER

• Dos Equis: Amber or Lager $5.50
• Bohemia: $5.50
• Tecate: $5.50
• Carta Blanca: $5.50
• Negra Modelo: $5.50
• Modelo Especial: $5.50
• Pacifico: $5.50
• Corona: Regular or Light $5.50
• Chelada: Your choice of beer with lime juice and salt $5.95
• Michelada: Your choice of beer with lime juice, salt and our own spicy sauce $6.95
• Pulque Beer: $7.00

WINE: Glass/8.00 Bottle/30.00

• Pinot Noir
• Merlot
• Malbec
• Cabernet Sauvignon 
• Carmenere
• Malbec
• Pinot Grigio
• Chardonnay
• Sauvignon Blanc